TOXIC CHEMICALS USED TO MAKE VEGGIES LOOK 'FRESH' ; THERE HARMFUL EFFECTS AND HOW TO GET RID OF THEM IF CONSUMED

 

Hi, Welcome to my blog. My name is Oluwole Simeon popularly known as 'Olusim'. In this article you will learn various harmful chemicals used by most vegetables vendors to make vegetables look fresher and greener; their harmful effects in the body and how you can get rid of them.

Before reading on kindly watch a live video of how a vendor use these chemicals to make vegetables look fresher and greener.

   

A recent study has found that the soft, shiny exterior of tomatoes or the lush, green texture of peas and leafy veggies might tempt one's taste buds and their 'freshness' might appeal to the eyes, but there lies something sinister beneath - a toxic concoction of hazardous chemicals. 'The consumption of raw fruits and vegetables has become a paradox. The rampant use of chemicals contravenes the nutritional benefits of these veggies. Chemicals such as copper sulfate, rhodamine oxide, malachite green and the deadly carbide are the ones most commonly used to accentuate coloration and freshness. 'These are neurotoxic (affecting the brain) causing Alzheimer's and dementia and are also carcinogenic. In addition, they speed up the ageing process.

A roadside vendor in a popular market in Ibadan admitted: 'All our green vegetables have been treated with 'neel' (copper sulfate) at the wholesalers market. Meanwhile, Copper sulfate is a major constituent of fungicides in agriculture and its ingestion affects the liver and kidneys and causes the formation of free radicals in the body which augment the ageing process. 

At the other end of the spectrum, Rhodamine B, which is a carcinogen, imparts the bright red hue to cherries. This dye is used in markers and also as an agricultural pesticide. It is a skin irritant. 

Vendors also frequently use calcium carbide, commonly known as carbide, to artificially ripen fruits like bananas and mangoes. 'Raw mangoes are laced with carbide the moment they arrive at the wholesalers' markets,' revealed Salewa, a small-time vendor at Oje, Ibadan. Used in the steel industry, carbide results in neural problems and is also a carcinogen.

Although thorough washing of the surfaces of fruits and vegetables is advised to get rid of the chemicals, this does not guarantee safety. However, regular detoxification with organic product like D-3 Organic Supplement (manufactured by UATD- Universal Alternative Therapy Discovery;  marketed by Nature's Renaissance International NRI,) is one guaranteed way of getting rid of these harmful substances in the body.

D-3 Organic is a powerful detoxifier, stem cell replicator and supper immune booster. It's readily available for purchase @ https://olusimstores.whats.bz

For further information you can contact me on Whatsapp or email olusimglobalnetwork@gmail.com

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